SHARING MENUS
For groups of 10 or more
BREAD & TAPENADE
MEZEDES
TZATZIKI
KEFTEDES
GREEK SALAD
ZUCCHINI CARPACCIO
MAINS
LEMONATO BABY CHICKEN
GIGANDES & CELERIAC
GRILLED SEA BASS
SIDES
GREEK FRIES
CORN & FETA
DESSERTS
EKMEK KATAIFI
POACHED PLUMS
BREAD & TAPENADE
MEZEDES
MAIDANOSALATA
RED PEPPER CARPACCIO
WARM SCALLOPS
GREEN SALAD
MAINS
MISO SEA BASS
FILLET STEAK
GEMISTA
SIDES
TOMATO SALAD
LETTUCE SALAD
FRIES
DESSERTS
CHOCOLATE PARFAIT
BAKED CHEESECAKE
Abundant mezze, salads, line-fish fresh from the sea, grilled seafood, slow-cooked meats, and sublime desserts are all prepared with scrupulous care.

MEZEDES
DIPS & COLD MEZE
TZATZIKI
yoghurt | garlic | cucumber | dill | parsley
TARAMOSALATA
lemon preserve | green olives tsakistes | green oil
TIROKAFTERI
feta | roasted red peppers
MAIDANOSALATA
creamy parsley paste | anthotyros | pistachio | lemon
tomato salt | crispy tomato skin | basil | olive bread
BURRATA WITH ELIOPSOMO
burrata | preserved lemon oil | roasted plum tomato vinaigrette |
tomato salt | crispy tomato skin | basil | olive bread
marinated peppers
RED PEPPER CARPACCIO
goat cheese mousse | hazelnuts | dill | micro basil |
marinated peppers
ZUCCHINI CARPACCIO
fresh zucchini | pickled cucumber | almonds | feta | charred orange segments | dill | chives | mint
SALADS
DAKOS
carob rusks | tomato dressing | balsamic | dehydrated olives | dehydrated tomatoes | fresh basil | heirloom tomatoes | whipped feta
GREEK SALAD
red onion | olives | capers | tomatoes | cucumber | feta | olive oil | caper leaves | oregano
WATERMELON AND FETA
watermelon | caper leaves | mint | feta | pistachios | watermelon vinaigrette
GREEN SALAD
baby mixed leaves | glykolemona | artichokes | shaved fennel | green tomatoes | celery | manouri | honey vinaigrette
baby beetroots | beetroot gel | fresh orange segments | pickled beetroot
BEETROOT SALAD
orange vinaigrette | candied walnuts | goat cheese crème |
baby beetroots | beetroot gel | fresh orange segments | pickled beetroot
RAW
BEEF CARPACCIO
wholegrain mustard | black pepper | sundried tomato crème | crispy shallots | fresh herbs | lemon vinaigrette | graviera
SEA BASS CEVICHE
sea bass | yuzu pearls | cucumber | fennel | green herb dressing | ponzu | preserved lemon | honey
TUNA TARTARE
yellow fin tuna | ponzu | soy | truffle | herbed yoghurt | black garlic | lime | coriander | fennel seeds
RED SNAPPER CARPACCIO
tomato sauce | lemon dressing | jalapeno vinegar | celery | sundried mini tomatoes | sweet-pickled cucumber | dehydrated black olives | olive dust | green oil
TUNA CARPACCIO
tonnato sauce | preserved lemon oil dressing | baby radish | onion | chives | baby capers | fresh lemon | dill
HOT
GRILLED HALLOUMI
roasted grape preserve | honey | fennel seeds | fresh basil
FETA SAGANAKI
feta | phyllo | honey | thyme | sesame seeds | thyme salt
CAULIFLOWER & TRUFFLE
crispy cauliflower | truffle crème | graviera | parmesan crisp | black truffle
herb salad
TOMATO KEFTE
potato | graviera | feta cheese | herbs | sundried tomato |
herb salad
KALAMARAKI TIGANIA
butter | garlic | parsley | chilli flakes | lemon juice | thyme
green oil | garlic
SCALLOPS
dill | spring onion | tomato | lemon butter | baby spinach |
green oil | garlic
FRIED CALAMARI
black garlic & squid ink aioli | lemon
LAMB KEFTEDES
herbed yoghurt | burnt tomato butter | beef & lamb mince
celery | pickled mustard | fresh herbs | miso yoghurt | grapes
GRILLED OCTOPUS
octopus | cerignola olives | pickled white onion | baby potatoes |
celery | pickled mustard | fresh herbs | miso yoghurt | grapes
lamb loin | onion | butter | lemon potatoes
LAMB TIGANIA
coriander | green chilli | non-alcoholic red wine | garlic |
lamb loin | onion | butter | lemon potatoes
Our finely tuned attention to detail is evident from ingredient selection and preparation, to presentation and exquisite plating.
MAIN MENU
FROM THE SEA
lemon dressing | truffle dressing | green tigre leche
RAW
Fish of your choice finely sliced
lemon dressing | truffle dressing | green tigre leche
lemon butter
GRILLED
Simply grilled in the josper oven with lemon oil
lemon butter
BAKED
tomato ragu | caramelized onions | throubes | kalamata olives | capers
blinis | sour cream | chopped relish
CAVIAR
Various size selection
blinis | sour cream | chopped relish
OYSTERS
mignonette | cucumber & ginger
lemon butter | spiced lemon butter | lemon aioli
SEAFOOD PLATTER
Your choice, prepared to perfection. Served hot or cold.
lemon butter | spiced lemon butter | lemon aioli
MAINS
pomegranate | sourdough crumb | pine nuts
PAPOUTSAKIA
roasted aubergine | spiced beef mince | tahini yoghurt |
pomegranate | sourdough crumb | pine nuts
parsley | roasted piperies florinis
LEMONATO BABY CHICKEN
coal roasted | oregano | paprika | rock salt | lemon |
parsley | roasted piperies florinis
GRILLED SEA BASS
skordalia | samphire | caper gremolata
LAMB CHOPS 400G
skordalia | lemon | oregano | olive oil | rock salt | rosemary | mustard | garlic chips
GRILLED OCTOPUS TENTACLE
cauliflower skordalia | yellow cherry tomatoes | zucchini | aubergine | lemon butter | paprika
TENDERLOIN
5+ wagyu | lemon potatoes | herb & olive butter
PRAWN PLATTER
8 tiger prawns | lemon | oregano | olive oil | rock salt
JUMBO PRAWN SAGANAKI
4 jumbo prawns | warm red pepper and tomato salsa | feta | grilled lemon | confit garlic butter
AVLI MISO SEA BASS 500G
miso | honey | oregano | parsley | lemon | mint
BAKED ORZO & SEAFOOD
orzo pasta | tiger prawns | calamari | octopus tentacle | prawn bisque | prawn oil | dill | parsley
SIRLOIN 400G
wagyu | herb salsa | shallots | green oil
PASTA
LAMB YOUVETSI
lamb shank | cinnamon | orzo | tomato | graviera | sage
SEAFOOD PASTA
spaghetti | octopus | prawns | clams | fresh tomato | fish stock | confit garlic | white onion | fresh herbs | butter | olive oil | lemon
add truffle
GRAVIERA E PEPE
tagliatelle | black pepper | graviera | parmesan
add truffle
COURGETTE AND LEMON BUCATINI
bucatini pasta | courgette | lemon | feta | butter | herbs | basil | grana padano
VEGETARIAN
black lentils | tomato ragu
AUBERGINE MILLE-FEUILLE
crispy aubergine | coriander | olive oil | feta |
black lentils | tomato ragu
leek & garlic confit | feta cheese crumble
GIGANDES WITH CELERIAC
celeriac | parmesan | chilli flakes | pickled carrots |
leek & garlic confit | feta cheese crumble
SPANAKOPITA
filo pastry | spinach | feta | herb salad
GEMISTA
baby vegetables | herb rice | feta | tomato reduction
SIDES
greek fries | steamed zucchini | corn with herb butter & feta | asparagus | broccoli | herbed mash | grilled peppers

DESSERTS
EKMEK KATAIFI
kataifi | custard | cream | roasted walnuts | orange syrup
CHOCOLATE DELICE
dark chocolate | hazelnut | chocolate crunch | vanilla bean ice cream
PANNA COTTA
vanilla panna cotta | cherry vissino | white chocolate crumble | cherry syrup
BAKED CHEESECAKE
figs | thyme | vanilla
CHOCOLATE PARFAIT
chocolate gelato | vissino | chantilly cream
DAMASKINO
poached plums | lemon & cinnamon pistachio | yoghurt | crispy phyllo shards
pistachio baklava | vanilla bean ice cream | vissino | loukoumi
BAKLAVA SUNDAE
-TO SHARE-
pistachio baklava | vanilla bean ice cream | vissino | loukoumi
CHEESE PLATE
selection of greek cheeses | pickled grapes | caramelized nuts | fresh fruits | cracker breads
ask your waitron about flavours
ICE CREAM & SORBET SELECTION
- PER SCOOP -
ask your waitron about flavours


DRINKS
COCKTAILS
Inspired by the Greek phrase meaning "my love", this cocktail embodies the essence of Mediterranean flavors, where each sip transports you to the sun-kissed shores of the Greek islands. Cheers to love in every drop!
AGAPI MOU
malfy con limone / italicus / aromatic cordial / col de' salici
Inspired by the Greek phrase meaning "my love", this cocktail embodies the essence of Mediterranean flavors, where each sip transports you to the sun-kissed shores of the Greek islands. Cheers to love in every drop!
Perched on the cliffs of Santorini, the old windmills once whispered tales to the Aegean breeze - stories carried on salty winds and golden sunsets. Molino Marino is a tribute to those quiet sentinels of the sea, where the island's wild winds danced with the rhythm of the waves.
MOLINO MARINO
del maguey vida / amaro montenegro / pineapple / lime / agave nectar / aromatic bitters
Perched on the cliffs of Santorini, the old windmills once whispered tales to the Aegean breeze - stories carried on salty winds and golden sunsets. Molino Marino is a tribute to those quiet sentinels of the sea, where the island's wild winds danced with the rhythm of the waves.
Rich, intense and seductive, with a backbone of forbidden fruit – delicious, ripe apple. Averna tempts the palate with sugar and spice and a gentle herbal bitterness. Michter’s Rye tantalises with a suggestion of black pepper and creamy butterscotch.
FORBIDDEN FRUIT
zubrowka / cardamom / green apple soda
Rich, intense and seductive, with a backbone of forbidden fruit – delicious, ripe apple. Averna tempts the palate with sugar and spice and a gentle herbal bitterness. Michter’s Rye tantalises with a suggestion of black pepper and creamy butterscotch.
A bold, punchy cocktail with the aqua translucency of the sea and a lingering smokiness to contrast. The Pelagos Punch pops with aromatics, tropical fruit, and a refreshing smack of fresh lime.
PELAGOS PUNCH
del maguey via / espolon reposado / kiwi / pineapple / lime / laurel / whey
A bold, punchy cocktail with the aqua translucency of the sea and a lingering smokiness to contrast. The Pelagos Punch pops with aromatics, tropical fruit, and a refreshing smack of fresh lime.
A chic, cool twist on this 21st century smash hit - the Gin Basil Smash. Bright, herbaceous, crystal clear as a cloudless sky, and as long and lovely as the perfect summer’s day.
GIN BASIL FIZZ
malfy originale / basil / mediterranean soda
A chic, cool twist on this 21st century smash hit - the Gin Basil Smash. Bright, herbaceous, crystal clear as a cloudless sky, and as long and lovely as the perfect summer’s day.
An extremely approachable, captivatingly feminine cocktail. Wonderfully luminous, with Falernum’s fresh ginger, lime and almond notes, and the enticing tang of passion fruit. Crowned with an alluring ‘coral reef’ garnish.
SILENT REEF
sparkling wine / falernum / passion fruit / citrus / foam
An extremely approachable, captivatingly feminine cocktail. Wonderfully luminous, with Falernum’s fresh ginger, lime and almond notes, and the enticing tang of passion fruit. Crowned with an alluring ‘coral reef’ garnish.
A sexy, Aegean-inspired twist on the all-time favourite Margarita. Mastiha, an exciting, aromatic spice unique to Greece, brings an element of surprise to this classic cocktail. Cointreau joins the party with sweet and spicy orange notes.
SKINO-RITA
skinos mastiha / cointreau / lime / candied ginger / matcha salt
A sexy, Aegean-inspired twist on the all-time favourite Margarita. Mastiha, an exciting, aromatic spice unique to Greece, brings an element of surprise to this classic cocktail. Cointreau joins the party with sweet and spicy orange notes.
In Greek "ne" and "nai" mean "yes". You won't be able to resist our take on the classic Negroni, aged in a traditional clay pot.
NE-GRO-NAI
beefeater gin / cocchi rosa americano / campari / greek vissino
In Greek "ne" and "nai" mean "yes". You won't be able to resist our take on the classic Negroni, aged in a traditional clay pot.
Our twist on the classic made the Greek way!
GREEK & TONIC
beefeater gin / fennel seeds cordial / rose / tonic water
Our twist on the classic made the Greek way!
"With their backs against the walls of a narrow cave, the mighty 300 stood tall and brave". This cocktail will make you feel like one of the Spartan warriors that valiantly defended against a massive Persian army in ancient Greece.
THE SPARTAN CAVE
homemade rakomelo / chopin potato / lemon / acacia honey / bitters / carbonated ginger
"With their backs against the walls of a narrow cave, the mighty 300 stood tall and brave". This cocktail will make you feel like one of the Spartan warriors that valiantly defended against a massive Persian army in ancient Greece.
Reminiscent of long afternoons spent lazily by the Aegean sea, our version of the classic spritz will make you wish you were there.
AEGEAN SPRITZ
skinos mastiha / cocchi rosa bianco / lavender / violet bitters / soda water
Reminiscent of long afternoons spent lazily by the Aegean sea, our version of the classic spritz will make you wish you were there.
This is our homage to the Greek population which settled in Mexico. It is our twist on the famous Paloma drink.
AMIGOS DE GRECIA
tequila blanco / cilantro / ginger / lime / grapefruit soda
This is our homage to the Greek population which settled in Mexico. It is our twist on the famous Paloma drink.
VIRGIN COCKTAILS
In Greek mythology, the jasmine flower has been long considered an aphrodisiac, often associated with Aphrodite, the goddess of love and beauty. This refreshing effervescent drink will transport you to the fragrant gardens of Athens.
YASEMI
verjus / greek honey / jasmine pearls soda
In Greek mythology, the jasmine flower has been long considered an aphrodisiac, often associated with Aphrodite, the goddess of love and beauty. This refreshing effervescent drink will transport you to the fragrant gardens of Athens.
This delicious, fresh combination of sweet, tangy and citrus fruit juices with a hint of rosemary will awaken your taste buds.
CYCLADIC PUNCH
pineapple / raspberry / orange / rosemary / soda water
This delicious, fresh combination of sweet, tangy and citrus fruit juices with a hint of rosemary will awaken your taste buds.
Named after one of the most beautiful beaches near Athens. An imaginative combination that will have you dreaming of sand in your toes, a cool breeze on your face and the crystal blue Aegean sea.
ASTERA
saffron cordial / lemon / soda water
Named after one of the most beautiful beaches near Athens. An imaginative combination that will have you dreaming of sand in your toes, a cool breeze on your face and the crystal blue Aegean sea.