Athenian Saturday Lunch

Experience the heart and soul of Athens with us!

Feb 17th, from 1pm - 5pm.

An inspired collaboration between our head chef Vlassia Anagnostou and visiting Nomad Chef Andreas Lagos.

We serve their lavish lunch buffet and à la carte menu featuring the recipes and ingredients unique to Greece’s capital.

Non-Alcoholic: AED 400
Mezedes Package: AED 520
Champagne Package: AED 650

Feb 17th, from 1pm - 5pm

For Reservations:
Phone: +971 4 359 0008
Email: info@avlibytashas.com

The creativity and imagination of the chefs result in plates filled with Greek sophistication and comfort.